Showing 46–60 of 210 results
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Main Course-Non VegetarianCHICKEN VINDALOO
Spicy tangy chicken with vinegar, garlic and a blend of fiery spices delivering a bold and zesty flavor$15.99 -
Non-veg AppetizersCHILLI CHICKEN
Chicken breast marinated deep fried and sauted with bell pepper and onions.$13.99 -
BreadsChilli Naan
$3.99 -
Veg AppetizersCHILLI PANEER
Cottage cheese fritters batter fried and sauted in tangy chilli sauce with bell peppers.$12.99 -
DessertsCHOCOLATE BROWNIE WITH VANILLA ICE CREAM
$6.99 -
Main Course-VegetarianCHOLLE BHATURE/ POORI
A hearty flavorful dish of spices chickpeas served with fluffy deep fried bread.$16.99 -
GinCitadelle
$6.00 -
WinesClos Du Bois Chardonnay
Glass $10, Bottle - $36$36.00 -
Sea FoodCOCONUT SALMON CURRY
Marinated grilled salmon served with coconut curry.$16.99 -
BeveragesCOFFEE
$3.99 -
Main CourseCOUNTRYSIDE GOAT CURRY
Hearty Goat stew slow-cooked with vegetables, herbs & spices, offering a comforting and flavorful dish.$15.99 -
Main Course-VegetarianDAL MAKHANI
Black lentils cooked in creamy onion tomato sauce.$14.99 -
Main CourseDAL PANCHMAEL
A medley of five lentils slow-cooked with spices, delivering a hearty, nutritious, and flavorful traditional Indian lentil dish.$12.99 -
Main Course-VegetarianDAL TADKA
Combination of three yellow lentils cooked with ginger, garlic, onion and flavored with spices$14.99 -
ScotchDewars White Label
$8.00
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